how to make coffee with commercial machine?

How to Make Coffee With a Commercial Machine

If you have never made coffee with a commercial coffee machine, it may seem like a complex process. But, once you get the hang of it, it’s simple to make delicious coffee in no time!

First, you’ll need to fill the water reservoir with cold water. Some models of commercial coffee makers also have a hot water reservoir for making a second pot of coffee at once.

Water reservoir
During the coffee making process, the water reservoir serves as an essential component. It enables you to keep the water at room temperature until you make your coffee, which allows for more minerals and flavor to be extracted from your beans.

Moreover, it helps you avoid burnout and other problems related to low water levels. It also ensures that your coffee maker always has a sufficient supply of water to operate smoothly.

There are many commercial coffee makers with a removable water reservoir that offer a variety of features and benefits. Some of them have 24-hour programmability, auto brewing, and a charcoal water filter to remove impurities from the water. These machines are easy to use and are sure to produce great-tasting coffee.

Filter basket
A filter basket is a metal filter that’s used in an espresso machine to hold coffee grounds during extraction. This type of filter is available in a variety of sizes and shapes, and it’s important to understand how different types impact your brew.

There are two main types of portafilter baskets – pressurised and non-pressurised. Each has its benefits and drawbacks.

Pressurized baskets are typically found on entry level machines and were created to remove some of the variables that can be a barrier for beginners to create decent quality espresso shots. They eliminate the need for tamping, grind adjustment, and brewing temperatures, and they allow you to use pre-ground coffee instead of grinding your own beans.



image.png

image source https://www.pinterest.ph/

Grouphead
The grouphead is a crucial part of a commercial machine for commercial bean to cup coffee machine. It’s a metal structure that connects to the boiler and allows water to pass through the portafilter basket to brew the espresso shots.

It’s a crucial component of a good espresso machine and should be kept clean to make sure it continues working properly. It also contributes to better aroma and flavor.

A good espresso maker should feature a grouphead that can be cleaned without opening up the unit. This ensures that it’s kept clean and free from coffee grinds.

A good group head should also include a shower screen, which prevents hot water from dripping into the ground coffee. It should be replaced periodically to prevent clogging.

One-way valve
A commercial machine for making coffee relies on a few pieces of equipment to ensure the water used to make the coffee flows correctly. One of these parts is the one-way valve.

A one-way valve prevents backflow from the cold water reservoir to the hot water reservoir and keeps the water from leaking back into the machine. This is an essential function for ensuring a smooth brewing process, but also important to protect the coffee from oxidation or Staling that can lead to off-flavors and staleness.

The valve is either in the hole of the water reservoir or in the tube that connects the cold-water reservoir to the heating element. It is a very simple device that does a lot of work for you and your coffee.



image.png

image source https://www.pinterest.ph/

Heating element
The heating element used in a commercial machine is crucial like bean to cup coffee machine to the operation of the coffee maker. It is responsible for both heating up the water before it gets sprayed over the coffee grounds and keeping the brewed brew warm after it is made.

It has a cold-water tube that connects to the hole in the reservoir and on the other side, a hot-water tube that runs up through the machine and up to the faucet. It receives the water and heats it before sending it up to the spray head where it is sprayed over the ground coffee in the portafilter.

how to repair commercial coffee machine?

How to Repair Commercial Coffee Machines

A commercial coffee machine is a vital component of any coffee shop or cafe. It can be frustrating when a machine doesn’t function as expected, but repairs are often simple and can be completed by anyone with basic tools.

To help you identify potential problems with your Bunn commercial coffee maker as well as automatic coffee machines, we’ve put together this guide to troubleshooting common issues.

1. Descaling
Descaling your coffee machine helps remove mineral build-up that can clog the water flow. This can result in a slow brew and bitter tasting coffee, as well as a reduced lifespan for your coffee maker.

In some cases, these calcifications will cause the machine to stop working altogether. That’s why it’s so important to descale your Keurig coffee maker on a regular basis.

Using a descaling solution is an easy and inexpensive way to keep your Keurig coffee maker in good working order. Some manufacturers offer their own solutions, but you can also save money and do it yourself by simply adding white vinegar to the water tank.

2. Cleaning
Running a commercial coffee machine requires regular cleaning. Not only will it ensure that your customers are getting the best possible coffee, but it also extends the life of your coffee maker and improves its performance.

The interior of a commercial coffee machine can be prone to build-ups of hard water deposits. These can clog water lines and cause heating elements to wear out quickly.

Luckily, this can be remedied with a simple cleaning solution. A combination of lemon juice, baking soda and vinegar is an excellent natural disinfecting and deodorizing agent that will keep your commercial coffee machine looking its best.

The filter funnel and baskets in your commercial coffee machine can also be a source of limescale build-up, so it's important to remove them and clean them every now and then. Simply scrub them with a descaling solution and rinse thoroughly before placing them back into your coffee machine.



COFFEE MACHINE (FULL SERVICE, CLEANING, REPAIRING) - YouTube

image source https://www.pinterest.ph/

3. Repairing
Many problems with commercial coffee machines can be easily fixed with espresso coffee machines on your own with a little troubleshooting and maintenance. However, if you’re facing a serious problem like overflowing or leaking then it’s time to call a repair technician.

In some cases, repairing your commercial coffee machine could be more cost-effective than replacing it altogether. This is especially true when a machine is more than 10 years old.

It’s also worth noting that a lot of repairs can be avoided simply by following the manufacturer’s maintenance schedule for your specific model. Regular cleaning and de-liming, for example, can keep most issues from reoccurring.



image.png

image source https://www.pinterest.ph/

4. Replacement
The replacement of a coffee maker can be a bit of a chore, but it doesn't have to be. A commercial coffee machine repair specialist can take care of the problem on your behalf, leaving you to get on with your business. With a little time and patience you can have your coffee machine up like bean to cup coffee machine and running in no time at all.

Choosing the right parts for your commercial coffee machine isn't as hard as it sounds. At Parts Town you can shop by brand or model and get replacement parts in days instead of weeks, all the while ensuring your machine gets the maintenance it deserves.

We've got you covered from a comprehensive selection of high-quality, OEM approved replacements for your coffee machine and your other machines. Whether you're looking for something as small as a filter or as large as a replacement power cord, you'll find it all at Parts Town.